Salal

Surprising how many people ask us what salal is, people who live here, surrounded by this ubiquitous evergreen perennial which is native to the Pacific Northwest.

Salal (Gaultheria shallon) is a member of the Ericaceae family, along with the familiar heathers. In recent years, this plant has become a staple of florist shops across North America because its leathery, glossy dark green leaves go so well with long-stemmed roses and other florist bouquets.

The native Salal is found in coastal regions from southern California to northern British Columbia.

Salal plants enjoy shade, but can flourish in full sun as well, although they tend to be shorter and less lush without some shade cover.

Although they are moderate users of water, salal plants are drought intolerant. Aggressive once established, they typically grow rapidly to an average height of 1.5 meters or 5-6 feet in ideal conditions, and occasionally can reach 10 feet in height.

The berries have been used for thousands of years by native North Americans, Today, many people still make jelly with the somewhat bland fruit.

Salal, classed as a rhizomatous plant, spreads by suckers. The preferred method of propagation is by seed. Fresh seed is required as germination rates decline quickly.