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CarrotsOne of the joys of gardening is biting into sweet home-grown carrots. However, many people experience problems growing carrots, especially here in the Pacific Northwest. Here's how to solve some of the most common problems, and a couple of fun carrot projects for kids in the garden.Bitterness in carrots Bitterness, or poor flavor generally, is usually the result of stress to the plants, that is anything that slows or checks growth. The most common stress is insufficient moisture in the soil. Poor or off-flavors can also suggest that the soil needs to be limed, or supplied with greater amounts of humus and potash. Prepare the soil for carrots by raking in a light dusting of dolomite lime if the soil is acid, along with a balanced fertilizer and a little wood ashes or kelp meal for extra potash. For increased humus, dig compost into the site. Bitterness in carrots will follow damage from pests such as the carrot rust fly and wireworm. A harsh flavor can also be connected to the variety, and the time of harvesting. Bitter terpenoids present in carrots apparently develop earlier than sugars. In some varieties, experiencing their full, sweet flavor is just a matter of waiting for the sugars to develop. It's a good idea to grow several varieties to find the ones that develop the sweetest roots in your garden's conditions. Each year, repeat the previous year's best and add one or two new carrot varieties to try. Mokum is one of the best carrots I've grown. It's listed in the Territorial Seed catalogue listed in this Web site's Marketplace. Forked Roots Carrots will form forked roots if the tap root encounters clods it cannot penetrate, or zones of high nitrogen concentration such as blood meal or manure. With carrots it's essential to mix fertilizers thoroughly with the soil to distribute them evenly, and to pulverize well any compost or composted manures used so there won't be any clumps of these materials in the seed bed. It's actually ideal to add these amendments to the carrot site the previous fall, so that everything is well aged and melded with the soil after several mixings by planting time. Early thinning is also important for avoiding forking and twining of the roots. The long Imperator type carrots may be more vulnerable to forking than most. They require deep soils to develop nicely shaped roots. Carrot Coloring Sometimes carrots don't get that lovely bright orange color. The lack of carotene pigment in carrots is most commonly linked to soil temperature. Soils that are too cold, below 50 F (10 C) or too warm, over 77 F (25 C) as the roots are developing can cause poorly colored roots. Carrots color up best at soil temperatures in the 60 to 68 F (15 to 20 C) range. |
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